Serve fruit platters or salads as appetisers. Orange slices, melon cubes, pineapples or chocolate-dipped strawberries, are some of the exciting options. You can even keep some apple slices on the side. But, remember to put some lemon juice on the apples to prevent them from browning. Also, preparing some vegetable trays having celery, carrots, broccoli is another good option.
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